Curry Tomato Ketchup
There are 2 types of people on this planet: ketchup and mayo. Which one are you? I am definitely a ketchup girl! I rarely eat junk food, but when I do you can bet my fries are slithered in ketchup and...
View ArticleDrunken Nutella Christmas giveways
This year I visited quite a bit of hotels because of work..or sometimes I wonder if I should say thanks to work. On the one hand it meant I spent a bit too many nights away from home for my own taste...
View ArticleTraditional braided brioche
I have always dreamed to make my own brioche but never quite had the courage. Today is a cold and rainy Sunday of…August (loving England) and I did not quite know what to do this morning. It just...
View ArticleAvocado Hummus Dip
Sometimes I think of the simple little things in life that make our life easier, like post-it notes, or shoe laces, and I wish I was the person who had invented them. It seems obvious but before...
View ArticleAnd the winners for 2014 are…
And these are your favourites recipes for 2014! Thanks so much for those who keep following me. I am glad to see that some recipes written in the previous years have made it on the podium. The...
View ArticleBaked coconut-curry shrimps – Dressed to impress!
This year I was hosting for New Year’s Eve. I had planned much too much food as usual, most of it brought back from France where I spent Christmas. My parents live close to Bordeaux, so of course on...
View ArticleHomemade flour tortillas
I started writing this post about my homemade tortillas and then I realised I did not really know much about Mexican food at all.. so felt a bit bad writing about it. I mean, I don’t even know the...
View ArticleRujak – Balinese sweet and sour fruit salad
Rujak is the first recipe we learned to make in this class. One of Indonesia’s most popular snacks, it is basically a fruit salad, with a sweet and sour sauce, mainly tamarind and chili. Of all the...
View ArticleBalinese Peanut Sauce
My favourite recipe form our balinese cooking class is this peanut sauce. I could just have eaten it with a spoon! It is extra easy to make – especially when you have a food processor – and it is so...
View Article
More Pages to Explore .....